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Calculating per-bag costs…
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BOM defines how many kg of each raw material is needed to produce 1 kg of finished product. All ratios should add up to 1.0 (100%).
Enter ingredient quantity in any unit — the ratio is calculated automatically. For tiny ingredients like minerals/vitamins, enter in grams per 100kg of finished product.
These are split daily and included in margin calculation.
One-off costs like transport per trip, packaging, etc.
Stock and last price update automatically when you save.